Free Extract Brewing Class for OBC Members!
FH Steinbart Co. has generously offered to host a FREE Basic-Brewing Class for Oregon Brew Crew members at noon on Sunday, March 23, 2014.
The class, which is intended for those members that are relatively new to homebrewing, will cover all the steps involved in brewing a batch of home brew from malt extract. You'll learn troves of "tricks and tips" to make your brew day more convenient and make your home brewed beers turn out delicious, just like you intended.
The topics that will be covered in this class include, but are not limited to:
If this list of topics sounds confusing or daunting, don't sweat it! The class is designed to make these introductory topics accessible to the brewing novice. If you are brand new to brewing or have already brewed a few batches and long to perfect your skills, this class is for you. It contains all kinds of useful knowledge for the new-ish brewer to hone his or her skills.
- Basic equipment;
- Specialty grains;
- Malt extract;
- Hop selection;
- Wort chilling;
- Bottling and storing; and
- Serving your beer.
Please note that space for this class is limited and it's on a first come, first served basis. Registration is required in order to attend.
If you are interested in signing-up for the basic brewing class or have any additional questions, please email J. Frey with the term "OBC Class" in the subject line. Cheers!