The Oregon Brew Crew's
17th Annual Fall Classic
Homebrew Competition
OCTOBER 20th & 21st, 2017 at Level Beer
Registration is now open!

Award Ceremony and Raffle to follow judging on Saturday, October 21st, estimated to begin at 5:00pm.  Everyone is welcome!


Entry Categories

All BJCP recognized categories are eligible for entry into this competition (23 beer, 3 mead, 2 cider)Recognized categories will be judged to the 2015 BJCP Style Guidelines. Categories may be combined to expedite judging. Awards will be given to all category winners!

Special Categories

Best New Homebrewer

These entries must be a homebrewers first EVER entry into ANY homebrew competition. Please write "THIS IS MY FIRST COMPETITION" on the top of your bottle ID tags. Winner will be best overall SCORING entry from a new homebrewer. 

Best Fresh/Wet Hop Beer

These entries must be made entirely from fresh/wet hops harvested from the current hop crop. Hops can be commercially obtained or homegrown. Please specify the hop varieties used and the base style of the beer for the judges to consider. Judging will be based on the fresh hop character present and how well they are integrated with the declared base style.

Thank you 2017 sponsors!

OBC Fall Classic

Thank you for your interest in the Fall Classic, the Oregon Brew Crew's yearly AHA/BJCP sanctioned homebrew competition. Any comments or questions may be directed to

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